The Invisible Apple Cake: A Celebration of Apples with a Hint of Sunshine
This isn’t your ordinary apple cake! The Invisible Apple Cake is a delightful dessert that lives up to its name. Imagine a cake where the star of the show is undeniably the apple. Thinly sliced apples are layered generously in a light and barely-there batter, creating a dessert that’s bursting with apple flavor in every bite.
Key Features:
- Apple Extravaganza: This cake features a generous amount of sliced apples, making it a true celebration of this delicious fruit.
- Light and Subtle Dough: The batter is minimal, using just enough flour, sugar, and eggs to hold the apples together. This allows the natural sweetness and flavor of the apples to shine through.
- A Touch of Sunshine: Vanilla extract, lemon zest, and lemon juice add a touch of brightness and complexity to the flavor profile, perfectly complementing the apples.
- Easy to Make: This recipe is perfect for both baking enthusiasts and beginners. With straightforward steps and readily available ingredients, you can create this unique cake in no time.
A Textural Delight:
Imagine a slice of cake where the tender apple slices take center stage. Each bite offers a delightful contrast – the softness of the apples complemented by the subtle hint of cake.
Simple Steps, Apple-y Goodness:
Don’t be intimidated by the seemingly fancy name! This recipe is surprisingly straightforward. With readily available ingredients and clear instructions, you can whip up this invisible apple magic in no time.
Tips for Success:
- Apple Choice: Use a variety of apples for a complex flavor profile. Consider using a mix of tart and sweet apples like Granny Smith and Pink Lady.
- Slicing Matters: Slice the apples thinly and evenly for optimal texture and even baking.
- Don’t Overmix: The batter should just be combined. Overmixing can lead to a tough cake.
The Invisible Apple Cake is the perfect way to enjoy a light, flavorful, and unique dessert. With its apple extravaganza, light and subtle dough, touch of sunshine flavors, and ease of preparation, it’s a guaranteed crowd-pleaser!
Invisible Apple Cake
Ingredients
Instructions
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Peel 4 apples
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Cut them into slices with a mandolin
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Add Juice of a lemon
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Mix eggs, Zest of a lemon, Pinch of salt, sugar, vanilla in a large bowl
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Add 4 Tbsp all-purpose flour (50g) + 1 Tsp baking powder
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Mix well
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Add 50g Melted Butter
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Mix well
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Add the apple slices
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Mix
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Pour the mixture into the mold
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Bake in a preheated oven at 180°C / 356°F for 45-50 minutes